ContactPrintSitemapSearchde | en

Making sure that what belongs together, comes together

Emulsifiers

Creams and lotions, in many shapes and forms, define how we look and feel. Nearly all these care products, whether they are used to smooth skin, reduce wrinkles, or for sun protection, have one thing in common: they are emulsions made from oil- and water-based ingredients. Since oil and water are usually complicated to mix, an emulsifier is required, to ensure that what belongs together comes together – and stays together.

Goldschmidt produced the first emulsifier back in 1927. It was called Tegin® and is still on the market today, one of the great-grandmothers, in a manner of speaking, of all emulsifying agents.

Lotions made with Tegin®: Advertising for "Tosca"-creames, 1930.

It is made of partial esters of higher fatty acids combined with high-quality alcohols, substances derived from ethylene chemistry research at Goldschmidt in Essen initiated by Nobel prizewinner Friedrich Bergius. Today emulsifiers are produced at Degussa by the Care & Surface Specialties Business Unit under various brand names for a large number of applications. Essen is still the main production site.

Todays Degussa

Find out more about todays Degussa on www.degussa.com

Innovations

To find out how Degussa strives to turn good ideas into solutions click here.

Todays Products

In the Prduct Kaleidoscope you find our latest developments. More